Paris agrotech
Crop :- Grape and Chilli
Dosage :- for grapes - 4 foliar sprays at 1.25 li / Ha to 2.0 li /Ha depending on canopy size
for Chilli - 3 foliar application at 3.75 li / Ha
Packaging :- 100 ml | 250 ml | 500 ml | 1 Litre
Composition
| S. No. | Ingredients | Content |
|---|---|---|
| (i) | Amino acids derived from enzymatic (Alkaline Protease) hydrolysis of bacterial biomass (Methylococcus capsulatus) per cent. by weight, minimum | 2 |
| (ii) | Water per cent. by weight | QS |
| (iii) | Total (per cent.) | 100 |
Specifications
| S. No. | Parameters | Value |
|---|---|---|
| (i) | Free amino acids per cent. by weight, minimum | 0.8–1.2 |
| (ii) | Total organic carbon per cent. by weight, minimum | 1 |
| (iii) | Specific gravity | 1.02 ± 0.03 |
| (iv) | pH (1% aqueous solution) | 6–7 |
| (v) | Solubility per cent., minimum | 100 |
Based on I –Systane derivatives, fortified with vitamins & 6 selected amino acids& works on principle of tissue building.
- Increasing the appetite of the crop by strongly absorbing nutrients
- It greatly increases the number of flowers, pods and fruits.
- It induces flowering , Prevents flower & Fruit dropping.
- It prevents the crops from climatic changes such as cold, heat, excessive rainfall & water stress .
- Resistance in crops , increases substantial growth in production.
- Recommendation for use:- Buds and flowering stage.
Gazette Notification Number & Date: 2346(E) – 26 May 2025
